2016 Wizard of Saaz

Let everyone know your competition results and any lessons learned

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PaperKittenBrewingCo
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2016 Wizard of Saaz

Post by PaperKittenBrewingCo »

Any entries going on? Akron Ohio based and it is later this month. Just shipped out my cream ale (first time bottling from the keg, so I hope it didn't oxidize and hope it stayed carbed) and then another entry which was my cream ale racked onto blackberries (bottle conditioned).
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Dawg LB Steve
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Re: 2016 Wizard of Saaz

Post by Dawg LB Steve »

Was too late to the party, hit the entry limit before I could enter.
MONTUCKY BREWING
Currently brewing:

Next Up?
Kolsch?
Ginger Beer?
Traveling Red?
Yazoo Gerst Clone?
Peanut Butter Porter?

Currently Conditioning:
Cherry Mead
California Moscato

Currently enjoying:
Hardly Apple Cider on tap
Hardly Cherry Lime-Aid on tap
Oktoberfestive-Ale on tap
PGA Cider (Pear, Ginger, Apple) on tap 3rd Founders Cup 2016 King Of The Mountain on tap
Bottoms Up Brown on tap GOLD 2016 Ohio Brew Week Silver 2016 Ohio State Fair Silver 2016 Son of Brewzilla, Silver 2015 Son of Brewzilla, Bronze 2015 King Of The Mountain on tap
NITWIT BELGIAN STRONG ALE Banjo-Dawg RCE bottled
DAWG LB PALE ALE bottled
CITRA SLAPPED AMBER ALE bottle
MO FREEDOM SMaSH bottle
HOP TO IT IMPERIAL IPA bottle

Medal Count
Gold 3
Silver 5
Bronze 5
Actively brewing since December 2013
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PaperKittenBrewingCo
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Joined: Mon Oct 19, 2015 2:12 pm
Location: Strongsville, Ohio

Re: 2016 Wizard of Saaz

Post by PaperKittenBrewingCo »

Hmm tough competition. My blackberry cream ale scored a 39 and didn't even place or get an HM. Must have been some good ones.
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BigPapaG
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Re: 2016 Wizard of Saaz

Post by BigPapaG »

Well, 39 is a darn respectable score so...

Congrats!

I have noticed that many are brewing better beer, competitions in general are getting more challenging.

You did well!

:cool:
Pudge
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Re: 2016 Wizard of Saaz

Post by Pudge »

No doubt. A 39 is real nice.
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John Sand
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Re: 2016 Wizard of Saaz

Post by John Sand »

Medal or no, I'd be very pleased with a 39.
Making beer and stew for the Zombie Apocalypse.
Never mind, there it is.
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Dawg LB Steve
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Re: 2016 Wizard of Saaz

Post by Dawg LB Steve »

Nice score, thats some tough competition.
MONTUCKY BREWING
Currently brewing:

Next Up?
Kolsch?
Ginger Beer?
Traveling Red?
Yazoo Gerst Clone?
Peanut Butter Porter?

Currently Conditioning:
Cherry Mead
California Moscato

Currently enjoying:
Hardly Apple Cider on tap
Hardly Cherry Lime-Aid on tap
Oktoberfestive-Ale on tap
PGA Cider (Pear, Ginger, Apple) on tap 3rd Founders Cup 2016 King Of The Mountain on tap
Bottoms Up Brown on tap GOLD 2016 Ohio Brew Week Silver 2016 Ohio State Fair Silver 2016 Son of Brewzilla, Silver 2015 Son of Brewzilla, Bronze 2015 King Of The Mountain on tap
NITWIT BELGIAN STRONG ALE Banjo-Dawg RCE bottled
DAWG LB PALE ALE bottled
CITRA SLAPPED AMBER ALE bottle
MO FREEDOM SMaSH bottle
HOP TO IT IMPERIAL IPA bottle

Medal Count
Gold 3
Silver 5
Bronze 5
Actively brewing since December 2013
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Inkleg
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Location: Lilburn, GA

Re: 2016 Wizard of Saaz

Post by Inkleg »

Congratulations! I'd take a 39 all day long.
Naked Cat Brewery On Tap
Yazoo Sue Smoked Porter
Octoberfest
Le Petite Saison
Czech Pale Lager
A Toast to Big Fuzzy Russian Imperial Stout at 10%
Belgian Blond
Flower Power IPA
4 Kilts Clueless Belgian Strong
One Wort Two Yeast with Wyeast 2206
One Wort Two Yeast with WLP940
Shipwreck Saison
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mashani
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Re: 2016 Wizard of Saaz

Post by mashani »

Yeah that's a nice score there. How that doesn't place or anything is almost inconceivable.
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