Ohio Brew Week 2014

Let everyone know your competition results and any lessons learned

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Dawg LB Steve
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Ohio Brew Week 2014

Post by Dawg LB Steve »

Third Place Pilsners, score of 34.
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MONTUCKY BREWING
Currently brewing:

Next Up?
Kolsch?
Ginger Beer?
Traveling Red?
Yazoo Gerst Clone?
Peanut Butter Porter?

Currently Conditioning:
Cherry Mead
California Moscato

Currently enjoying:
Hardly Apple Cider on tap
Hardly Cherry Lime-Aid on tap
Oktoberfestive-Ale on tap
PGA Cider (Pear, Ginger, Apple) on tap 3rd Founders Cup 2016 King Of The Mountain on tap
Bottoms Up Brown on tap GOLD 2016 Ohio Brew Week Silver 2016 Ohio State Fair Silver 2016 Son of Brewzilla, Silver 2015 Son of Brewzilla, Bronze 2015 King Of The Mountain on tap
NITWIT BELGIAN STRONG ALE Banjo-Dawg RCE bottled
DAWG LB PALE ALE bottled
CITRA SLAPPED AMBER ALE bottle
MO FREEDOM SMaSH bottle
HOP TO IT IMPERIAL IPA bottle

Medal Count
Gold 3
Silver 5
Bronze 5
Actively brewing since December 2013
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BigPapaG
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Re: Ohio Brew Week 2014

Post by BigPapaG »

Wooo Hooo!

Way to go Steve... Nice looking medal too!

:cool:
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Inkleg
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Location: Lilburn, GA

Re: Ohio Brew Week 2014

Post by Inkleg »

SWEET!!!!!!!!! That will go great with your brew room décor.
Naked Cat Brewery On Tap
Yazoo Sue Smoked Porter
Octoberfest
Le Petite Saison
Czech Pale Lager
A Toast to Big Fuzzy Russian Imperial Stout at 10%
Belgian Blond
Flower Power IPA
4 Kilts Clueless Belgian Strong
One Wort Two Yeast with Wyeast 2206
One Wort Two Yeast with WLP940
Shipwreck Saison
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Dawg LB Steve
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Re: Ohio Brew Week 2014

Post by Dawg LB Steve »

Inkleg wrote:SWEET!!!!!!!!! That will go great with your brew room décor.
THANKS!
Slowly working on that. I have the 2 tap kegerator upstairs in an unused bedroom, that is going to turn into the brew room eventually. I laminate one label 8x10 for each kegged beer, for the portable keg cooler I made, to label what is being served. Those may end up on some type of board attached with velcro to the board, on the wall above the keg fridge. Peel and place by the tap for identification.
:clink:
MONTUCKY BREWING
Currently brewing:

Next Up?
Kolsch?
Ginger Beer?
Traveling Red?
Yazoo Gerst Clone?
Peanut Butter Porter?

Currently Conditioning:
Cherry Mead
California Moscato

Currently enjoying:
Hardly Apple Cider on tap
Hardly Cherry Lime-Aid on tap
Oktoberfestive-Ale on tap
PGA Cider (Pear, Ginger, Apple) on tap 3rd Founders Cup 2016 King Of The Mountain on tap
Bottoms Up Brown on tap GOLD 2016 Ohio Brew Week Silver 2016 Ohio State Fair Silver 2016 Son of Brewzilla, Silver 2015 Son of Brewzilla, Bronze 2015 King Of The Mountain on tap
NITWIT BELGIAN STRONG ALE Banjo-Dawg RCE bottled
DAWG LB PALE ALE bottled
CITRA SLAPPED AMBER ALE bottle
MO FREEDOM SMaSH bottle
HOP TO IT IMPERIAL IPA bottle

Medal Count
Gold 3
Silver 5
Bronze 5
Actively brewing since December 2013
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BlackDuck
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Location: Canal Winchester, Ohio

Re: Ohio Brew Week 2014

Post by BlackDuck »

Very nice....congratulations.
ANTLER BREWING
Drinking
#93 - Gerst Amber Ale
Conditioning and Carbing

Fermenting

On Deck
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Funky Skunk Brewing
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Location: Otto, NC
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Re: Ohio Brew Week 2014

Post by Funky Skunk Brewing »

Great job!!! Congratulations, Steve!!!
Eddie Garrison
Funky Skunk Brewing
Making Every Ounce Count
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jivex5k
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Re: Ohio Brew Week 2014

Post by jivex5k »

Congrats dude!
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